Deep focus - Reflections on cinema by Satyajit Ray

In his passionate lecture at the 2013 Jefferson Lecture, entitled Persistence of Vision: Reading the Language of Cinema, Martin Scorsese, one of the greatest director of our times, muses on the nature of movement:



"The desire to make images move, the need to capture movement, seems to be with us 30,000 years ago in the cave paintings at Chauvet – as you can see it here, in this image the bison appears to have multiple sets of legs. Maybe that was the artist’s way of creating the impression of movement. I think this need to recreate movement is a mystical urge. It’s an attempt to capture the mystery of who and what we are, and then to contemplate that mystery"

Could it be just a matter of coincidence and a shared passion for movies that another legendary film director of his times, from a continent far away in the east, talked with equal gusto, many moons ago, on the nature of movement?

On food, information and metaphors

I have been wrestling with a gnawing sense of uneasiness, whenever I ponder over "Information is Food" metaphor. Everyday, as I take my routine stroll down the manicured, digital gardens of the web, I often see this metaphor gaining currency among bloggers and writers, spawning book titles such as The Information Diet: A case for conscious consumption, curated knowledge lists such as Brain pickingsBrain food,(which advertises itself as "a free weekly digest of nutritious brain food"), doctors pondering if food is information,and other adventurous  intellectual excursions. 

A major part of my unease arises from my experiments with food over the past few years, weaning from processed, industrialized food sources to healthy,natural alternatives. My biggest beta learning insight in these experiments has been the need to facilitate a real-time, direct conversation between my body and the food I eat, as opposed to relying on any external knowledge source or authority.  It's rather better to consult my body (and not mind) on food and nutrition matters than any nutritionist or dietitian or their books.  To use a familiar metaphor,to fix your car, is it not wiser to rather consult the manufacturer  instead of the local mechanic?